Self-pour Craft Beers and more

The beers here are brewed and poured in cask, which means robust flavors and little-to-no carbonation (it's a little odd to get used to, but quite tasty). If you’ve spent much time in the South Bay, you’ve probably driven past LA Ale Works' taproom in Hawthorne, a few blocks from SpaceX (and right across the street from another solid brewery, Common Space). Ale Works is a good spot to host a party when you don't know how many people will show up. The massive warehouse tends to be full of 30-somethings gathered to discuss cryptocurrency or watch sports, and there's a great collection of IPAs, lagers, stouts, and sours to carry everyone through the night.

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Expect nearly 20 beers on the menu including crisp rice lagers, fruity sours, and a tasty California IPA humorously called the Nose Job. You’ll also usually find some kind of entertainment happening at any given time, from ping pong to pool to the occasional live DJ set. There's a solid menu of bar snacks menu with things like burgers and wings to fish sandwiches and kimchi, all way better than they need to be. This is where you should be drinking hoppy pilsners before a Dodgers game. Originally from Georgia, Creature Comforts is a Downtown brewery in the same complex as Rossoblu and Dama.

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The already craft beer-soaked South Bay is getting another contender soon, this one called Brewport Tap House. The El Segundo option will actually take over the former downtown post office, with plans for a pour-it-yourself setup little seen in Los Angeles. The casual El Segundo space should come online in a few weeks. Expect the requisite brick and wood, with a vague aviation theme throughout. This isn’t likely to be quite the beauty of Downtown’s new Mikkeller, but something solid for the South Bay nonetheless. When it opens, expect Brewport Tap House to keep hours from 11 a.m.

Eater LA main menu

Patrons access their choices by tapping their wristband on a logo'd sensor on the tablet for each tap. They are given a description of the product, and can then choose how many ounces they'd like - from one ounce to a full pour. Flight trays are available for both beer and wine, so guests can sample new on tap offerings. The outside beer garden features picnic tables, umbrellas, and games and can host a party of 75. Any place that sells marked-up bottles and bowls of olives can call itself a wine bar.

There’s a pleasant patio out front where you might spot a couple of toddlers with their tattooed parents. But the real scene is inside the garage, which has a long bar, a disco ball, and (on weekends) a DJ spinning vinyl. Most people come here to sip housemade IPAs and snack on masa-battered chicken wings during the day, but on Friday and Saturday nights, the dance floor is packed until 1am. Head there the next time you’re looking for a place to drink dry-hopped saisons and meet someone with a color-coordinated tote bag. With drink in hand, they can mill around, enjoy Brewport's front and back patios, finding plenty of indoor seating to socialize with old friends and meet new ones.

Don’t miss the top-selling Dog Ate My Homework—a purplish, juicy blackberry saison—or Popfuji, a malty, refreshing unfiltered pilsner. If you think you took a wrong turn and ended up in a warehouse yard, you’re at the right place. Boomtown Brewing is the most fun thing happening on this extra-industrial block of the Arts District, and somewhere you can fit a lot of people on a weekend afternoon. Between an alleyway and two giant warehouses, there’s plenty of seating.

Benny Boy Brewing

There’s no food inside, but there’s usually vendors selling pizza, tacos, and burgers out front. When it’s warm,  take advantage of outdoor picnic tables spread across the astroturf lawn. They also have a smaller tasting room in Culver City right next to the metro.

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Brewport Tap House is a social dining experience featuring a self-pour concept and a GREAT selection of craft beer, wine, other adult beverages and great food. Brewport's state of the art technology enables patrons to embark on their culinary adventure with the assistance of experienced staff and certified beer experts. Upon their arrival, guests will be greeted by the Brewport Flight Crew, who will inform them of the multitude of offerings and options, such as carry out from the retail bottle shop. After checking in with a valid I.D., Drivers License and Credit Card, guests are issued swatch like wristbands, pre-loaded with credits that are used to pour the extensive array of selections available on any given day. Opening in late March, Brewport will offer 60 full taps for everything from root beer to red wine to kombucha to craft beer, plus a full kitchen for food under chef/partner Rob Rice. Look for casual pub fare and baguette sandwiches down the line.

Open since late 2023, Solarc is one of the newer breweries in LA—and one of the most unique, too. Rather than a typical line-up of IPAs and lagers, this Glassell Park brewery specializes in gruit, a medieval style of beer made with bittering agents other than hops. At Solarc, that means beer flavored with things like wormwood, black tea, and turmeric, and fermented with wild yeasts collected around Los Angeles.

Wednesday and Thursday, with an extension to midnight Friday and Saturday, plus 10 a.m. As for the drinks, look for a new iPourIt system to take over the heavy lifting for customers looking to drink rather seamlessly. Basically, guests have to turn in a form of ID and a credit card, and in exchange get a wristband filled with a prepaid amount of credits to use at the requisite machine. Bring the band up to the sensor point, pick your drink and number of ounces to enjoy, and wait for the pour. Partners Gina Tarber (Cicerone-trained) and Kristian Krieger should be on hand to help with any inevitable hiccups.

But hanging out in an LA brewery means more than just drinking good beer—it's about having a good time, too. From tiny tap rooms in the South Bay to sprawling warehouses in DTLA filled with games and dance floors, these are the 15 best breweries in LA. At Brewport Tap House, we’ve taken the old adage, “variety is the spice of life”, and applied it to craft beer! A unique twist to the gastropub concept, at Brewport you’re in the pilot's seat as you experience our self-pour craft beers, ciders, seltzers, kombucha and more. With over 60 self-pour craft beers, wine, seltzer and kombucha, it's a unique twist to the classic gastropub. All Season Brewing in Mid-Wilshire is geographically central, making it an easy place to bring together people who live on opposite sides of the city.